I love having smoothies for breakfast. They’re just so quick and easy to make, and are a great way to load up on extra fruits and veggies. I still have yet to try making a green smoothie with spinach. Perhaps sometime next week, as Mama Earth’s next delivery is supposed to include loose spinach and fresh plums!
Raspberry Banana Smoothie
1 organic banana
1 organic valencia orange
1 cup frozen organic raspberries (fresh are fine too, or any other kind of berry! I prefer to use frozen so that the smoothie turns out somewhat chilled.)
1 cup vanilla soy milk
1 tbsp flax seeds
Simply blend together and enjoy! :) Yields about 2.5 – 3 cups.